Tag: Escherichia Coli (Disease Cause)

Why Do We Eat Spoiled Food?

Some of our very favorite foods are closer to this than this. That’s because coffee, bread, cheese, beer – even chocolate! – are home to millions of microbes. In fact, these foods only acquire the tastes, smells, and textures we love because of tiny bacteria and fungi. The vast majority

15.2 Food Safety: Ecoli Salmonella & Listeria

15.2 Food Safety: Ecoli Salmonella & Listeria

– WELCOME TO OUR SECOND SECTION ON FOOD SAFETY. AND IN THIS SECTION I’M GOING TO COVER: E. COLI, SALMONELLA AND LISTERIA. THERE ARE MANY MICROORGANISMS THAT CAN CAUSE FOODBORNE ILLNESS. I AM JUST CHOOSING THREE THAT TEND TO BE MORE COMMON. AND YOU MAY HAVE HEARD ABOUT, AT LEAST