Hello , in the “Canal Cómo Se Hace” We will prepare a vegetable milk; rice milk This milk is suitable for people intolerant to lactose and gluten It is also shown on regimes for weight loss Disorders, gastroenteritis and gastritis 1 cup of brown rice 8 cup of mineral water 1 cup of brown rice OPTIONAL
2 tablespoons of sunflower oil Cinnamon or vanilla The first thing is to soak the rice for 2 hours Elapsed time rice strain and discard water now ponemo s in a pot the mineral water to a boil When it begins to boil, add the rice and cinnamon, or the essence that you are going to use to enrich milk. Cover the pot and let boil rice, over low heat for two hours. After the time we put out the fire and add the salt.
Let cool Once cold, remove cinnamon and grind together rice cooking broth. Before you use it to beat, we can add the sunflower oil, honey or sugar, but this is optional. Cover the blender and put to beat Cover the blender and put to beat First, strain with a metal strainer and then with one fabric. We have prepared rice milk, just bottle it This milk should be consumed 2-3 days. And store in fridge If you like our videos, Subscribe to our channel Also leave your comments with suggestions and your opinion about recipe You have more recipes vegetable milks and cheeses at the end of the video